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Mirror, Mirror on the Wall: Why Do Women Age Faster During Menopause?

Why do women age faster during menopause? Oestrogen appears to be the key to women's biological age.

By Ph. D. Julija Jurić
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Catching the Dominos As They Fall: A Breakthrough in the World of Glycans Might Help Cure Liver Disease

An exciting discovery enables science to look into processes behind diseases in a way that’s never been done before.

By Ana Cindrić
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Working Out - How Exercising Affects Our Immunity

Glycans reveal an unexpected way to keep your immune system healthy and ready to fight off disease.

By Ana Cindrić
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Planing Meals According to Glycans - A New Concept to a Blood Type Diet?

What diet is best for our health? Can blood groups help us decide?

By Ph. D. Julija Jurić
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An Old Cure for a New Cause – Weight Loss as an Anti-Ageing Strategy

Tired of anti-ageing advice that just does not work? Try a science-backed approach, powered by glycans

By Ana Cindrić
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Prof Azra Raza's Lecture for The Human Glycome Project Researchers

Azra Raza is an oncologist, and professor of medicine, and director of the Myelodysplastic Syndrome Center at Columbia University, New York. She has dedicated almost her entire life to fighting cancer and discovering ways to prevent it by detecting the first cancer cell in the human body.

By The GlycanAge Team
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Women Age Twice as Fast During Perimenopause

Women's biological age increases significantly during their transition from perimenopause to menopause.

By Prof Gordan Lauc, PhD
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What Are Vaccines Doing to Our Bodies, and Could Sugars Make the Vaccines Better?

A considerable expansion in glycomics capabilities is required to fully exploit protein glycosylation for the development of new vaccines.

By Tea Petrovic
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