HealthThe Role of Glycans and Water in the Seasonality of COVID-19
Can ranges in temperature and humidity decrease or increase COVID-19 severity and mortality? Read the article to find out more.
By Prof Gordan Lauc, PhDGlycanAge blog
Explore the latest insights and research in GlycanAge testing, alongside expert advice and personal journeys that dive into the fascinating intersection of science, lifestyle, and health
Health By Prof Gordan Lauc, PhD
HealthEffects of Estrogens on the GlycanAge Index of Biological Age
Could hormone replacement therapy have an impact on your biological age? Read more about a recent study, addressing this question by analysing GlycanAge in 36 healthy premenopausal women.
By Prof Gordan Lauc, PhD
HealthCan Glycans Predict the Loss of Kidney Function
Chronic kidney failure is one of the most common and debilitating complications of diabetes. Changes in glycosylation of immunoglobulin G (IgG) accompany biological agеing and regulates inflammation in diabetes – a process that participates in kidney function decline. A new study looks at the correlation between kidney function and IgG glycosylation.
By Ph.D. Marina Martinic Kavur
HealthSialylation of Immunoglobulin E Is a Determinant of Allergic Pathogenicity
IgE glycan composition and specifically sialylation is established as an important regulator of allergic disease.
By Marija Pezer, PhD
HealthGlycanAge - the Best Biomarker of Biological Age
Over 10 years of research on over 100,000 people condensed in 13 min presentation of Prof Gordan Lauc at the Longevity Leaders Virtual 2020. Check this video for introduction about glycans and their role in ageing and disease.
By Prof Gordan Lauc, PhD
HealthGlycans Are Crucial for the Response to Sars Cov-2 Infection
Glycans play an important role in the course of SARS-CoV-2 infection and should not be overlooked when searching for ways to understand and control this new disease. Glycans might become a great biomarker tool to predict disease severity, response to therapy and recovery prognosis.
By Olga Zaitseva
GlycoscienceHow Does GlycanAge Compare to Methylation as a Biomarker for Biological Age?
To learn more about the science behind the GlycanAge® biomarker of biological age and how does it compare to DNA methylation, check this 4 min video by Prof Gordan Lauc, founder of the Genos Glycoscience Research Institute and Director of the Human Glycome Project
By Prof Gordan Lauc, PhD
HealthGlycans as Biomarkers of Ageing and Age-Related Diseases
A lecture by Professor Gordan Lauc, giving an overview of over a decade of research on more than 100 000 individuals which showed that IgG glycans are excellent biomarkers of ageing and age-related diseases.
By Prof Gordan Lauc, PhD
HealthObesity - How Dangerous Is It Really?
Extensive weight loss can reduce our biological age and significantly decrease our chances of developing the severe form of COVID-19
By Ana Cvetko
LifestyleHow to Collect My Blood Sample
Check out the instructions and the short demo on how to collect your blood sample at home or in the office
HealthBoost Your Immune System, Change Your Glycome
One of the key ways to fight any disease, which seems to have slipped our minds, is making our immune system stronger
By Natali Nakic
GlycoscienceCDG Disease: Congenital Disorders of Glycosylation
The glycosylation machinery inside the cell’s factories requires the coordinated action of hundreds of different enzymes working together in perfect harmony. If even one of these enzymes is not working properly, that can be a big problem.
